Fully-Qualified
DBS-Checked
Locally Sourced Produce
Freshly Prepared Meals Every Day
All meals are crafted by our full-time chef using fresh ingredients delivered daily from Greens of Pangbourne. We cater for babies, toddlers, and pre-schoolers, including dairy-free, gluten-free, and vegetarian options. Breakfast, lunch, and light tea are all designed to meet nutritional needs at every stage of development. Children are encouraged to try a variety of foods to develop a balanced palate. Regular menu reviews ensure meals remain nutritious and enjoyable. For younger children's daily routines, see our Badgers (3m-2y) Nursery Group page.

Weaning And Special Dietary Support
We provide a wide range of weaning foods for babies starting solids, made from fresh fruit, vegetables, and meats. All diets, including allergy-friendly options, are fully accommodated to ensure safety and nutritional balance. Our carefully planned menu introduces babies to a variety of tastes and textures, helping them develop healthy eating habits from the start. Weaning meals are tailored to each child's stage of development, and new textures are introduced gradually. Staff monitor reactions and preferences to ensure a safe and enjoyable experience. For guidance on nursery routines and developmental support, see our Parent Information page.


Promoting Independence At Mealtimes
Mealtimes are a sociable time when children are encouraged to serve themselves, try new foods, and develop self-help skills. This approach builds confidence, fosters independence, and teaches table manners. Children also learn to make choices about what and how much to eat, supporting their self-awareness and decision-making. Staff offer gentle guidance while allowing children to explore food at their own pace. These skills carry over into daily routines and personal development.
Breakfast, Lunch, And Light Tea
Breakfast is served from 08:00 and includes:
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Choice of cereals: Weetabix, Cornflakes, Bran Flakes, Rice Krispies, Shreddies
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Toast with Marmite or Dairylea
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Fresh fruit or yoghurt
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Lunch offers balanced meals, for example:
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Monday: Whole wheat pasta Bolognese with garlic bread, choice of fresh fruit
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Tuesday: Roast chicken, roast potatoes, carrots, green beans and gravy, fromage frais
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Wednesday: Shepherd's pie with sweet potato and broccoli, fromage frais
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Thursday: Chicken fricassee with brown rice, carrots and broccoli, choice of fresh fruit
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Friday: Whole wheat pasta carbonara with sweet corn and peas, choice of fresh fruit
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Light Tea is served at 16:15 and includes:
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Sandwiches, pizza, crumpets, or toast
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Fresh fruit or fromage frais
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Homemade flapjack
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Every meal is prepared on-site to maintain freshness, meet dietary requirements, and provide a variety of tastes and textures for children to enjoy. Children are encouraged to eat together, fostering social skills and table manners. Mealtimes also provide a calm, structured break in the nursery day.
Nursery Meals That Put Health First
Choose fresh, balanced options created for children's wellbeing and growth. Speak with our team today to find out more about our tailored meal plans.


